{"id":1647,"date":"2022-09-22T10:02:27","date_gmt":"2022-09-22T08:02:27","guid":{"rendered":"https:\/\/www.melform.com\/uncategorized\/far-lievitare-i-croissant-caso-di-successo\/"},"modified":"2022-12-21T16:12:14","modified_gmt":"2022-12-21T14:12:14","slug":"improve-the-leavening-process","status":"publish","type":"post","link":"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/","title":{"rendered":"Improve the leavening process"},"content":{"rendered":"
[vc_row][vc_column]
<\/i>Previous<\/span><\/div>
<\/i>Next<\/span><\/div><\/div><\/div>
\"\"<\/div> <\/figure><\/div>
\"\"<\/div> <\/figure><\/div>
\"\"<\/div> <\/figure><\/div>
\"\"<\/div> <\/figure><\/div>
\"\"<\/div> <\/figure><\/div>\t<\/div> <\/div><\/div>[\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]\r\n
\r\n
\r\n\r\nA PRECIOUS ALLY, UP TO THE LAST CROISSANT.<\/strong>\r\nTemperature controlled leavening micro chambers\r\n

CUSTOMER REQUEST:<\/strong><\/h3>\r\nImprove the leavening process<\/strong>\r\n\r\nWe were contacted by F., a pastry shop that deals with catering and suppliers of products\r\nsweet and savory, mainly croissants for breakfast.They are a handicraft company that has always carefully chosen quality raw materials for his production, and asked us to help them improve the leavening process<\/strong> to enhance even more their offer. Their goal was precisely to be able to guarantee a finished product that maintains good taste and\u00a0fragrance<\/strong> with the right consistency.\r\nThey are a medium-small reality, which does not have enough space for a leavening chamber.\r\n

OUR SPECIFIC SOLUTION<\/h3>\r\nKoala 90 refrigerated container<\/strong>\r\n\r\nWe analyzed the situation and identified the criticality: keep the temperature constant.\r\nThey needed a solution that would allow \u00a0 to regulate the entire leavening processchecking temperature, time and humidity.\r\nWe have identified within our range of food logistics products the mostsuitable\u00a0for the\u00a0customer needs, and after further comparison we offered our KOALA 90<\/strong>.For the coffee shops we recommended KOALA 70<\/strong>, with even smaller dimensions.\r\n

WHAT THE CUSTOMER SAYS:<\/strong><\/h3>\r\n\u201cWe are used to give an\u00a0high level service to our customers\u00a0and finally with Koala\u00a090 we can be safe: the leavening of croissants is perfect, we have no risk\u00a0of serving products too soft or leavened badly. Due to space issues we could not have\u00a0a leavening room, and Koala 90 container has solved the problem: we have found a precious ally to the last croissant!<\/em>\u201d\r\n\r\n \r\n
\r\n

<\/strong>KOALA 90: THE ADVANTAGES<\/h3>\r\n– Temperature regulation range<\/strong>: from 0 \u00b0 C to + 40 \u00b0 C.\r\n– Maintenance of constant temperature\u00a0<\/strong>\u00a0 external temperatures.\r\n\r\n– Dual power supply<\/strong> (vehicle battery and main power)\r\n\r\n– Very low consumption<\/strong> cooling unit\r\n\r\n> PRODUCT DETAIL<\/strong><\/a>\r\n\r\n<\/div>\r\n

RELATED PRODUCT:<\/h3>\r\n\r\n\r\n\r\n
\"Koala<\/a>\r\n\r\nKoala\u00a0 70<\/td>\r\n\"Active<\/a>\r\n\r\nActive Line AF8<\/td>\r\n\"Active<\/a>\r\n\r\nActive Line AF12<\/td>\r\n<\/tr>\r\n<\/tbody>\r\n<\/table>\r\n

\"\"<\/strong>ACCESSORIES:<\/h3>\r\nAccessories available for all the\u00a0solutions:<\/strong>\r\n\r\n– GN containers in polycarbonate\r\n– GN Trays\r\n– Trolley for transport\r\n\r\n<\/div>\r\n<\/div>\r\n
\r\n
\r\n
\r\n
\r\n
<\/a><\/div>\r\n<\/div>\r\n \r\n\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n[\/vc_column_text][\/vc_column][\/vc_row]<\/div>","protected":false},"excerpt":{"rendered":"[vc_row][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text] A PRECIOUS ALLY, UP TO THE LAST CROISSANT. Temperature controlled leavening micro chambers CUSTOMER REQUEST: Improve the leavening process We were contacted by F., a pastry shop that deals with catering and suppliers of products sweet and savory, mainly croissants for breakfast.They are a handicraft company that has always carefully chosen quality raw materials […]","protected":false},"author":21,"featured_media":1271,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_themeisle_gutenberg_block_has_review":false,"footnotes":""},"categories":[140],"tags":[],"class_list":["post-1647","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-success-stories"],"acf":[],"yoast_head":"\nImprove the leavening process - MELFORM<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Improve the leavening process - MELFORM\" \/>\n<meta property=\"og:description\" content=\"[vc_row][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text] A PRECIOUS ALLY, UP TO THE LAST CROISSANT. Temperature controlled leavening micro chambers CUSTOMER REQUEST: Improve the leavening process We were contacted by F., a pastry shop that deals with catering and suppliers of products sweet and savory, mainly croissants for breakfast.They are a handicraft company that has always carefully chosen quality raw materials […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/\" \/>\n<meta property=\"og:site_name\" content=\"MELFORM\" \/>\n<meta property=\"article:published_time\" content=\"2022-09-22T08:02:27+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-12-21T14:12:14+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.melform.com\/wp-content\/uploads\/2022\/09\/koala_camera_lievitazione.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Lucia Arsena\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/\",\"url\":\"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/\",\"name\":\"Improve the leavening process - MELFORM\",\"isPartOf\":{\"@id\":\"https:\/\/www.melform.com\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.melform.com\/wp-content\/uploads\/2022\/09\/koala_camera_lievitazione.jpg\",\"datePublished\":\"2022-09-22T08:02:27+00:00\",\"dateModified\":\"2022-12-21T14:12:14+00:00\",\"author\":{\"@id\":\"https:\/\/www.melform.com\/en\/#\/schema\/person\/13ee9f63cd2442b8c0b50d60f362b16e\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/#primaryimage\",\"url\":\"https:\/\/www.melform.com\/wp-content\/uploads\/2022\/09\/koala_camera_lievitazione.jpg\",\"contentUrl\":\"https:\/\/www.melform.com\/wp-content\/uploads\/2022\/09\/koala_camera_lievitazione.jpg\",\"width\":800,\"height\":600},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.melform.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Improve the leavening process\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.melform.com\/en\/#website\",\"url\":\"https:\/\/www.melform.com\/en\/\",\"name\":\"MELFORM\",\"description\":\"SISTEMI PER IL TRASPORTO E STOCCAGGIO A TEMPERATURA CONTROLLATA\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.melform.com\/en\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.melform.com\/en\/#\/schema\/person\/13ee9f63cd2442b8c0b50d60f362b16e\",\"name\":\"Lucia Arsena\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.melform.com\/en\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/e04eb5b7959f8282cbf027543c0fefb0f68a376571ff18b8249f95fa29afd4f8?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/e04eb5b7959f8282cbf027543c0fefb0f68a376571ff18b8249f95fa29afd4f8?s=96&d=mm&r=g\",\"caption\":\"Lucia Arsena\"},\"url\":\"https:\/\/www.melform.com\/en\/author\/lucia\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Improve the leavening process - MELFORM","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/","og_locale":"en_US","og_type":"article","og_title":"Improve the leavening process - MELFORM","og_description":"[vc_row][vc_column][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text] A PRECIOUS ALLY, UP TO THE LAST CROISSANT. Temperature controlled leavening micro chambers CUSTOMER REQUEST: Improve the leavening process We were contacted by F., a pastry shop that deals with catering and suppliers of products sweet and savory, mainly croissants for breakfast.They are a handicraft company that has always carefully chosen quality raw materials […]","og_url":"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/","og_site_name":"MELFORM","article_published_time":"2022-09-22T08:02:27+00:00","article_modified_time":"2022-12-21T14:12:14+00:00","og_image":[{"width":800,"height":600,"url":"https:\/\/www.melform.com\/wp-content\/uploads\/2022\/09\/koala_camera_lievitazione.jpg","type":"image\/jpeg"}],"author":"Lucia Arsena","twitter_card":"summary_large_image","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/","url":"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/","name":"Improve the leavening process - MELFORM","isPartOf":{"@id":"https:\/\/www.melform.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/#primaryimage"},"image":{"@id":"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/#primaryimage"},"thumbnailUrl":"https:\/\/www.melform.com\/wp-content\/uploads\/2022\/09\/koala_camera_lievitazione.jpg","datePublished":"2022-09-22T08:02:27+00:00","dateModified":"2022-12-21T14:12:14+00:00","author":{"@id":"https:\/\/www.melform.com\/en\/#\/schema\/person\/13ee9f63cd2442b8c0b50d60f362b16e"},"breadcrumb":{"@id":"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/#primaryimage","url":"https:\/\/www.melform.com\/wp-content\/uploads\/2022\/09\/koala_camera_lievitazione.jpg","contentUrl":"https:\/\/www.melform.com\/wp-content\/uploads\/2022\/09\/koala_camera_lievitazione.jpg","width":800,"height":600},{"@type":"BreadcrumbList","@id":"https:\/\/www.melform.com\/en\/success-stories\/improve-the-leavening-process\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.melform.com\/en\/"},{"@type":"ListItem","position":2,"name":"Improve the leavening process"}]},{"@type":"WebSite","@id":"https:\/\/www.melform.com\/en\/#website","url":"https:\/\/www.melform.com\/en\/","name":"MELFORM","description":"SISTEMI PER IL TRASPORTO E STOCCAGGIO A TEMPERATURA CONTROLLATA","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.melform.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.melform.com\/en\/#\/schema\/person\/13ee9f63cd2442b8c0b50d60f362b16e","name":"Lucia Arsena","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.melform.com\/en\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/e04eb5b7959f8282cbf027543c0fefb0f68a376571ff18b8249f95fa29afd4f8?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/e04eb5b7959f8282cbf027543c0fefb0f68a376571ff18b8249f95fa29afd4f8?s=96&d=mm&r=g","caption":"Lucia Arsena"},"url":"https:\/\/www.melform.com\/en\/author\/lucia\/"}]}},"_links":{"self":[{"href":"https:\/\/www.melform.com\/en\/wp-json\/wp\/v2\/posts\/1647","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.melform.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.melform.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.melform.com\/en\/wp-json\/wp\/v2\/users\/21"}],"replies":[{"embeddable":true,"href":"https:\/\/www.melform.com\/en\/wp-json\/wp\/v2\/comments?post=1647"}],"version-history":[{"count":4,"href":"https:\/\/www.melform.com\/en\/wp-json\/wp\/v2\/posts\/1647\/revisions"}],"predecessor-version":[{"id":2754,"href":"https:\/\/www.melform.com\/en\/wp-json\/wp\/v2\/posts\/1647\/revisions\/2754"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.melform.com\/en\/wp-json\/wp\/v2\/media\/1271"}],"wp:attachment":[{"href":"https:\/\/www.melform.com\/en\/wp-json\/wp\/v2\/media?parent=1647"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.melform.com\/en\/wp-json\/wp\/v2\/categories?post=1647"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.melform.com\/en\/wp-json\/wp\/v2\/tags?post=1647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}